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Updated at: Fri, 22 Nov 2024 00:33:22 GMT
Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
19
Moderate
Nutrition per serving
Calories602.3 kcal (30%)
Total Fat24.7 g (35%)
Carbs33.7 g (13%)
Sugars4.4 g (5%)
Protein63.6 g (127%)
Sodium1430.2 mg (72%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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