
By feastingathome.com
Homemade Granola Recipe
Instructions
Prep:10minCook:25min
This granola recipe is vegan and gluten-free, made with wholesome ingredients and sweetened with maple syrup. Full of nuts, seeds, and delicious golden nutty clusters! Watch the video!
Updated at: Wed, 05 Mar 2025 09:03:58 GMT
Nutrition balance score
Great
Glycemic Index
44
Low
Glycemic Load
29
High
Nutrition per serving
Calories691.8 kcal (35%)
Total Fat44.6 g (64%)
Carbs59.4 g (23%)
Sugars13.2 g (15%)
Protein20.1 g (40%)
Sodium201 mg (10%)
Fiber12.1 g (43%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

2 cupsrolled oats
organic, quick or thick, or gluten-free

1 ½ cupsraw nuts
almonds, pecans, cashews, walnuts, hazelnuts, pistachios

1 cuppumpkin seeds
or sunflower seeds, a combo of both is nice

1 cupflaked coconut
optional, unsweetened, big flakes not grated

¼ cupseeds
mix of, chia seeds, hemp seeds, flax seeds, sesame seeds and poppy seeds, all optional

½ teaspoonground cinnamon

½ teaspooncardamom
or nutmeg

½ teaspoonsalt

⅓ cupcoconut oil
melted or sub olive oil

⅓ cupmaple syrup
or honey, not vegan

1 teaspoonvanilla

1 tablespoonorange zest
optional
Instructions
View on feastingathome.com
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