Best Homemade Soft Pretzels (vegan)

Name: Best Homemade Soft Pretzels (vegan)
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Cuisine: German
Ingredients: 1.5 cups water (warm); 1 tbsp sugar; 2 tsp salt; 1/4 ounce active dry yeast (one packet); 1 tbsp vegan butter (melted); 4 cups flour (all-purpose); 1/3 cup baking soda; 2 tbsp non-dairy milk; 1 tbsp maple syrup; 2 tsp coarse sea salt

Instructions

Prep:30minCook:15min

Best Homemade Soft Pretzels (vegan) 🥨 Soft & chewy with a crisp, salty golden glazed crust. Enjoy them hot out of the oven with your favorite mustards and toppings. This easy vegan pretzel recipe is perfect for Oktoberfest, game day, or any day!

Updated at: Wed, 12 Mar 2025 04:10:50 GMT