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By entertainingwithbeth.com
Orange Chicken
6 steps
Prep:20minCook:20min
Learn How to Make Orange Chicken. A quick and easy version of orange chicken, better than takeout! So easy and SO good!
Updated at: Fri, 14 Jan 2022 16:22:30 GMT
Nutrition balance score
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Ingredients
4 servings
900gChicken Tenders
⅓ cupcornstarch
15mlvegetable oil
⅓ cuplow-sodium soy sauce
15mlhoney
5mlSambal Chili Paste
5mlrice wine vinegar
7.5mlorange zest
¼ cuporange juice
2cloves garlic
minced
5mlginger
minced
5mltoasted sesame oil
15mlcornstarch
15mlwater
1Scallion
sliced on the diagonal
sesame seeds
mandarin orange
Sliced
Instructions
Step 1
Slice chicken into bite sized pieces and toss in the corn starch.
Step 2
Then prepare the sauce. In a small bowl combine all ingredients and stir.
Step 3
Then in a wok or large pan heat the oil until shimmering. Place in chicken in batches browning on all sides, and cooking through.
Step 4
Add sauce over chicken and simmer until sauce thickens.
Step 5
Transfer to a serving platter. Sprinkle with sesame seeds, scallions and garnish with a sliced mandarin orange wheel.
Step 6
Serve with white rice and enjoy!
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