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By Food Network.com
Cauliflower "Potato" Salad
Instructions
Cook:15min
Updated at: Fri, 09 Jan 2026 17:28:25 GMT
Nutrition balance score
Good
Glycemic Index
30
Low
Glycemic Load
2
Low
Nutrition per serving
Calories193.8 kcal (10%)
Total Fat16.8 g (24%)
Carbs7.3 g (3%)
Sugars2.9 g (3%)
Protein5.3 g (11%)
Sodium414 mg (21%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
kosher salt
1 headcauliflower
cut into bite-sized florets
½ cupmayonnaise
2 tablespoonsyellow mustard
1 tablespoonapple cider vinegar
freshly ground black pepper
⅓ cupdill pickles
chopped
2 tablespoonsfresh dill
chopped
1 tablespoonfresh chives
chopped
3eggs
hard-boiled, peeled and chopped
2celery stalks
chopped
1shallot
diced
Instructions
View on Food Network.com
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Notes
4 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Special occasion













