By Allrecipes
Chilean Empanada
Instructions
Prep:20minCook:40min
This recipe for Chilean empanadas makes about one dozen baked pastries filled with ground pork, hard-cooked eggs, raisins, and black olives.
Updated at: Thu, 21 Nov 2024 09:54:00 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
37
High
Nutrition per serving
Calories544.8 kcal (27%)
Total Fat29.9 g (43%)
Carbs53.2 g (20%)
Sugars9.1 g (10%)
Protein15.7 g (31%)
Sodium632.8 mg (32%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
1 tablespoonbutter
1onion
large, chopped
1 teaspoonminced garlic
1 teaspoondried oregano
1 teaspooncumin
½ teaspoonsalt
½ teaspoonground black pepper
1 poundground pork
1 cupraisins
1 cupblack olives
chopped
3eggs
large, hard-cooked, chopped
1 cupwater
1 teaspooncornstarch
1 cupmilk
lukewarm
1 cupshortening
melted
5 cupsall-purpose flour
2 teaspoonssalt
2eggs
large, beaten
Instructions
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