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Crispy Buffalo Wings Recipe

By Natasha's Kitchen

Crispy Buffalo Wings Recipe

Prep:10minCook:50min

Crisp Buffalo Chicken Wings are irresistible with the best 3-ingredient homemade buffalo sauce. An easy, restaurant-quality appetizer.

Updated at: Thu, 06 Mar 2025 07:51:01 GMT

Nutrition balance score

Unbalanced

Glycemic Index

49

Low

Glycemic Load

1

Low

Nutrition per serving

Calories262.6 kcal (13%)

Total Fat19.3 g (28%)

Carbs2.6 g (1%)

Sugars1.6 g (2%)

Protein18.9 g (38%)

Sodium800.9 mg (40%)

Fiber0.1 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

3 lbchicken wings

wings and drummettes split, wingtips removed

1 Tbspbaking powder

use aluminum free

1 tspfine sea salt

2 tspgarlic powder

¼ cupunsalted butter

¼ cupfranks red hot sauce

1 Tbspgranulated sugar

Instructions

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Notes

17 liked

0 disliked

Easy

Crispy

Moist

Delicious

Makes leftovers

Natalie Elizabeth· 11 months ago

Makes leftovers

These pieces were small so it was actually fully cooked 20 mins in, without flipping. Most of the effort went into patting them all dry lol. I fiddled with the sauce quite a bit because I felt like it was missing some "tang", so I added some paprika, more Frank's & sugar, and a bit of tabasco

These pieces were small so it was actually fully cooked 20 mins in, without flipping. Most of the effort went into patting them all dry lol. I fiddled with the sauce quite a bit because I felt like it was missing some "tang", so I added some paprika, more Frank's & sugar, and a bit of tabasco

toni· last year

I added paprika too. Also made more coating than called for. Photo is before sauce. I didn’t make the sauce in the recipe. I used store bought (sorry). Franks wing sauce. Less calories.

I added paprika too. Also made more coating than called for. Photo is before sauce. I didn’t make the sauce in the recipe. I used store bought (sorry). Franks wing sauce. Less calories.

Rob· 2 years ago