Sesame Tofu With Spicy Peanut Sauce And Crispy Kale

Name: Sesame Tofu With Spicy Peanut Sauce And Crispy Kale
Cook time: 35 min
Total time: 35 min
Cuisine: Asian
Ingredients: Dried chilli flakes (1tsp) x0; Shredded kale (80g); Blanched edamame beans (160g); Agave nectar (25g); Dried chilli flakes (0.5tsp); Fresh root ginger (15g); Brown long grain rice (50g) x0; Soy sauce (15ml); Brown long grain rice (100g); Plain tofu (280g); Rice vinegar (30ml) x0; Rice vinegar (15ml); Cucumber (0.5pcs); Toasted sesame seeds (5g); Soy sauce (30ml) x0; Soy sauce (8ml) x0; Lime; Smooth peanut butter (26g)

Instructions

Cook:35min

It’s all about the oven with this easy weeknight dinner. You’ll bake tofu till perfectly crispy before serving it with roasted kale and a side of edamame rice. Add a drizzle of punchy peanut sauce and dig in.

Updated at: Mon, 25 Aug 2025 14:52:26 GMT