Blueberry Yogurt Muffins with Crumble Topping

Name: Blueberry Yogurt Muffins with Crumble Topping
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: American, Mediterranean
Ingredients: 1/2 cup all-purpose flour; 1/4 cup brown sugar; 1/4 teaspoon cinnamon; 1/4 cup unsalted butter (cold, and cubed); 2 cups all-purpose flour; 1/2 cup granulated sugar; 2 tablespoons granulated sugar; 2 1/2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 1/4 cup plain Greek yogurt; 2 large eggs; 1 large egg yolk; 1/3 cup vegetable oil; 2 tablespoons vegetable oil; 1 teaspoon vanilla extract; 1 1/4 cups fresh or frozen blueberries (see notes if frozen)

Instructions

Prep:20minCook:25min

These blueberry yogurt muffins are soft, moist, and bakery-style with a tender crumb from Greek yogurt and bursts of juicy blueberries throughout. Finished with a buttery crumble topping, they’re easy to make and perfect for breakfast or snacking.

Updated at: Sun, 13 Sep 2026 19:03:29 GMT