Disneyland's Blue Bayou Monte Cristo Sandwich

Name: Disneyland's Blue Bayou Monte Cristo Sandwich
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Cuisine: American
Ingredients: 12 ounces red currant jelly; 1 tablespoon water; 1 tablespoon half-and-half; 1 (12 ounce) jar red currant jelly; 1 (15 ounce) can peaches (or your choice of canned fruit. I like peaches); 2/3 cup water; 1 small egg; 1/2 teaspoon salt; 1/8 teaspoon white pepper; 2/3 cup all-purpose flour; 1 3/4 teaspoons baking powder; 8 slices white bread; 4 slices roasted cooked turkey (1 ounce each sandwich); 4 slices tillamook swiss cheese (1 ounce each sandwich); 4 slices smoked ham (1 ounce each sandwich); vegetable oil, for frying; confectioners' sugar, for dusting; fruit, compote; currant jelly, sauce

Instructions

Prep:30minCook:10min

THE original. I've also posted a vegetarian version. I have had the privilege of eating this sandwich on several occasions at Blue Bayou, possibly one of the most romantic restaurants ever (fascinated by the fake fireflies!) Directions should warn not to ride Alice in Wonderland's Tea Cups' after eating this. Courtesy of Mouseplanet.com. Not diet friendly.

Updated at: Thu, 21 Nov 2024 09:03:49 GMT