Jelly Cakes Recipe - Lamington Bites

Name: Jelly Cakes Recipe - Lamington Bites
Prep time: 1 h
Cook time: 40 min
Total time: 1 h 40 min
Cuisine: Australian
Ingredients: 85 g Raspberry jelly crystals (1 packet) (for jelly); 250 ml Hot water (for jelly); 250 ml Cold water (for jelly); 100 g Butter (for cake); 100 g Sugar (for cake); 1 tbsp Vanilla (for cake); 2 Eggs (for cake); 180 g Self-raising flour (for cake); 100 ml whole milk (for cake); 100 ml Thickened cream/Heavy cream (for cream); 1 tsp Vanilla (for cream); 1 tbsp Icing sugar (for cream); Sufficient quantity Desiccated coconut (Final coat)

Instructions

Prep:1hCook:40min

The jelly cakes combine fluffy vanilla sponge, rich cream, tangy raspberry jelly, and coconut for an irresistible treat you’ll want to make again and again! These lamington bites are the exquisite all-time favorite festive treat among all ages!

Updated at: Sun, 18 Jan 2026 11:32:17 GMT