Homemade Chicken Pasta Soup

Name: Homemade Chicken Pasta Soup
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: American
Ingredients: 2 tablespoons extra virgin olive oil; ¾ cup finely chopped shallots (about 2 large shallots); 3 medium celery stalks (diced); 8 medium carrots (peeled and diced); 12 cups low sodium chicken broth; 2 medium bay leaves; 1 teaspoon finely chopped fresh rosemary and thyme (each); 1½ teaspoons kosher salt (if you're using regular salt, start with a half teaspoon and add more, if needed.); ¼ teaspoon freshly ground black pepper; 1 cup Acini di pepe pasta (You can also use pastina, orzo or Israeli couscous, also known as pearl pasta.); 3-4 cups leftover turkey or chicken (diced, rotisserie chicken works great); 1 teaspoon finely chopped fresh rosemary and thyme (each)

Instructions

Prep:20minCook:30min

This delicious Homemade Chicken Pasta Soup tastes like you spent all day in the kitchen, but in reality, you can put it together, start to finish in less than an hour! It's also fabulous with leftover turkey!

Updated at: Fri, 30 Jul 2021 05:27:52 GMT