Shrimp Pakora

Name: Shrimp Pakora
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Indian
Ingredients: 200 g Shrimp (Peeled and deveined); 100 g Chickpea Flour; 1 tsp Baking Powder; 1 tsp Cumin Powder; 1 tsp Coriander Powder; 1/2 tsp Turmeric Powder; 1/2 tsp Chilli Powder; 1/2 tsp Salt; 1/4 tsp Black Pepper; 150 ml Water; Vegetable Oil (For frying)

Instructions

Prep:10minCook:30min

Shrimp pakora, a popular snack, offers a delightful blend of spices and the crunchiness of shrimp in a chickpea flour batter. This recipe is perfect for those who love experimenting with flavours and textures in their cooking.

Updated at: Fri, 21 Aug 2026 03:41:44 GMT