
By BBC Good Food
Slow-cooker Spanish chicken
Instructions
Prep:15minCook:6h 20min
This slow-cooked stew is packed with Mediterranean flavour from chorizo, olives, tomatoes and peppers. The meat will fall off the bone – mop up the sauce with bread
Updated at: Sun, 30 Mar 2025 02:37:45 GMT
Nutrition balance score
Good
Glycemic Index
22
Low
Glycemic Load
2
Low
Nutrition per serving
Calories506.3 kcal (25%)
Total Fat26.5 g (38%)
Carbs7.4 g (3%)
Sugars3.6 g (4%)
Protein48.9 g (98%)
Sodium940.1 mg (47%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

2 Tbspolive oil

1Spanish onion
halved and sliced

12chicken thighs
large bone-in, skin removed

225gchorizo picante
thickly sliced

3mixed colour peppers
cut into chunks

150gpitted spanish pimento stuffed green olives
drained

300mldry white wine
serve the rest of the bottle with the meal

300mlchicken stock

1 Tbsptomato purée
Instructions
View on BBC Good Food
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