Dairy-Free Baked Oatmeal Bars

Dairy-Free Baked Oatmeal Bars are soft and chewy breakfast treats that doubles as the perfect mid-day snack.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 350F and prepare a 9-inch square baking dish with parchment paper.

Step 2

In a large bowl, combine the oats, cinnamon, baking powder, salt, and brown sugar.

Step 3

To create flax egg, stir together ground flax and water in a small bowl. Let sit until it comes together.

Step 4

In a medium bowl, whisk together Oat Yeah, honey, coconut oil, and vanilla extract. Pour into dry ingredients and give a stir. Mix in flax egg. Stir until just combined.

Step 5

Fold in dried cranberries, sliced almonds, and mini chips. Transfer to prepared baking dish and spread evenly.

Step 6

Bake for 45-50 minutes, until golden and a toothpick inserted in the center comes out clean.

Step 7

Let cool then slice into squares.

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