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By vegrecipesofindia.com
Mirchi Pakoda | Mirchi Bhajiya
Instructions
Prep:10minCook:20min
Mirch Pakoda or Mirchi Bhajiya are deep-fried fritters made with a bigger sized variety of green chillies, gram flour, herbs and spices
Updated at: Tue, 17 May 2022 14:41:29 GMT
Nutrition balance score
Good
Glycemic Index
59
Moderate
Glycemic Load
8
Low
Nutrition per serving
Calories85.9 kcal (4%)
Total Fat2.2 g (3%)
Carbs12.8 g (5%)
Sugars1.9 g (2%)
Protein4.6 g (9%)
Sodium135.3 mg (7%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
6green chillies
medium to large, Bhavnagri chilies or picador chillies
oil
for deep frying, as required
1 cupgram flour
besan
½ teaspooncarom seeds
¼ tspred chilli powder
or cayenne pepper
¼ tspturmeric powder
ground turmeric
¼ tspgaram masala powder
1 pinchasafoetida
hing
1 pinchbaking soda
optional
salt
as required
water
as required, to make a thick flowing batter
Instructions
View on vegrecipesofindia.com
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