Blackened Catfish and Spicy Rice

Name: Blackened Catfish and Spicy Rice
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American, Southern, Cajun And Creole
Ingredients: 1 cup white rice; 2 cups water; 1 teaspoon Cajun seasoning; ½ teaspoon hot pepper sauce; 1 teaspoon ground thyme; 1 teaspoon ground black pepper; 1 teaspoon ground cayenne pepper; 1 teaspoon salt; ½ teaspoon garlic powder; ½ teaspoon onion powder; ½ teaspoon paprika; ½ teaspoon dried dill weed; ¼ teaspoon lemon pepper; 2 (8 ounce) fillets catfish; ½ cup butter, melted; 1 teaspoon lemon juice, or to taste

Instructions

Prep:10minCook:20min

Quick and easy blackened catfish recipe. I like to serve this over a Cajun flavored spicy white rice. Although the rice is optional, the slightly spicy Cajun flavor of the rice brings out the taste of the catfish.

Updated at: Fri, 23 Sep 2022 09:14:35 GMT