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By Food52
Ima's Challah
Instructions
Prep:4h 25minCook:22min
I make homemade challah bread almost every week. After trying about 5 other recipes, I've returned to my mother's tried-and-true version.
Updated at: Thu, 06 Mar 2025 17:08:50 GMT
Nutrition balance score
Unbalanced
Glycemic Index
72
High
Glycemic Load
253
High
Nutrition per serving
Calories2286.2 kcal (114%)
Total Fat88.2 g (126%)
Carbs314.5 g (121%)
Sugars26.3 g (29%)
Protein54.3 g (109%)
Sodium2013.9 mg (101%)
Fiber12.1 g (43%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

1 ½ cupswater
warm, divided

¼ cupsugar
divided

2 tablespoonsactive dry yeast

6 cupsflour
either all-purpose or half all-purpose/white whole wheat, plus more for the surface

2 teaspoonskosher salt

1 pinchground cardamom
optional

4eggs
large

1egg yolk
large, for the egg wash, if desired

⅔ cupvegetable oil
or canola, plus more for greasing

¼ cuphoney
mild, plus 1 tablespoon for the egg wash, if desired
Instructions
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