Berry Vegan Breakfast Muffins. Vegan + gluten free

Name: Berry Vegan Breakfast Muffins. Vegan + gluten free
Cuisine: American
Ingredients: 3 flax eggs ((normal eggs will work too)); 1 cup of coconut yogurt; 1 tsp vanilla extract; 1/4 cup almond flour; 1 cup oat flour ((gluten free is necessary)); 1/3 cup maple syrup; 1 tsp baking powder; 2 tbs almond milk; 3/4 cup of coconut sugar; 1 cup mixed berries ((I used blueberries, raspberries and blackberries))

Instructions

Everything Berry Vegan Breakfast Muffins! These berry Vegan breakfast muffins are simple, wholesome, and satisfying. Made with blueberries, raspberries and blackberries, oats, and zero refined sugar.

Updated at: Sun, 12 Jan 2025 04:55:00 GMT