Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
27
High
Nutrition per serving
Calories233.9 kcal (12%)
Total Fat0.6 g (1%)
Carbs51.1 g (20%)
Sugars2.7 g (3%)
Protein8 g (16%)
Sodium357 mg (18%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on naver.com
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