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naver.com
By naver.com

버섯전 만드는 법

Updated at: Fri, 04 Sep 2026 11:21:45 GMT

Nutrition balance score

Good
Glycemic Index
71
High
Glycemic Load
61
High

Nutrition per serving

Calories662 kcal (33%)
Total Fat28.5 g (41%)
Carbs85.3 g (33%)
Sugars2.2 g (2%)
Protein18.1 g (36%)
Sodium714 mg (36%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet

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