Black Sesame Snow Skin Mooncakes

Name: Black Sesame Snow Skin Mooncakes
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: Chinese, Vietnamese
Ingredients: 2 tbsp sweet rice flour (toasted); ¾ cup black sesame powder; 3 tbsp granulated sugar; 1 tbsp honey; ¼ cup coconut oil; ¼ tsp salt; 3 tbsp sweet rice flour (plus 2 tbsp for rolling); 3 tbsp rice flour; 2 tbsp corn starch; 3 tbsp powdered sugar; ½ cup whole milk; 1 tbsp vegetable oil; 1 tbsp condensed milk

Instructions

Prep:30minCook:30min

Chewy black sesame snow skin mooncakes made with a traditional snow skin mooncake skin and filled with a thick, earthy black sesame paste. No baking or steaming required.

Updated at: Thu, 21 Nov 2024 04:09:16 GMT