By vegetarianmamma.com
Beyond Meat Meatloaf
Instructions
Prep:10minCook:1h 5min
This vegan meatloaf is made with plant-based proteins and tons of spices. Top it with a ketchup and Dijon glaze for a quick weeknight meal!
Updated at: Thu, 21 Nov 2024 03:33:44 GMT
Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories316.7 kcal (16%)
Total Fat17.3 g (25%)
Carbs26.1 g (10%)
Sugars11.7 g (13%)
Protein14.8 g (30%)
Sodium701 mg (35%)
Fiber4.9 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on vegetarianmamma.com
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Notes
2 liked
0 disliked
Delicious
Easy
Moist
Special occasion
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