Seafood Pasta Recipe (Restaurant-Style Dinner)

Name: Seafood Pasta Recipe (Restaurant-Style Dinner)
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Italian
Ingredients: 2 tbsp olive oil; 2 cloves garlic (fine chop); ¼ teaspoon red pepper flakes; 1 tablespoon basil (fine chop); 12 mussels (thoroughly rinsed and cleaned); 12 littleneck clams (thoroughly rinsed ); 8 large shrimp (peeled and deveined ( I used 16-20 count)); 2 ounces dry white wine (to deglaze the pan (optional)); 4 ounces crabmeat (lump or claw); 1 teaspoon Italian parsley (finely chopped for the garnish); 8-12 ounces marinara (see my recipe for homemade sauce); 12 ounces ligunine (or your choice of pasta)

Instructions

Prep:15minCook:15min

Treat yourself to my restaurant-style Seafood Pasta. Why go out to dinner when you can cook like a chef in your own kitchen with my easy to make recipes and Chef Tips and Tricks.

Updated at: Sun, 21 Dec 2025 00:19:29 GMT