Fig and Goat Cheese Pizza

Name: Fig and Goat Cheese Pizza
Prep time: 1 h
Cook time: 18 min
Total time: 1 h 18 min
Cuisine: European, Italian, Mediterranean
Ingredients: 1 cup lukewarm water; 1 (.25 ounce) envelope active dry yeast; 3 cups all-purpose flour; 1 teaspoon vegetable oil; 1 teaspoon salt; 8 dried figs; 1 medium red onion, thinly sliced; 1 tablespoon olive oil; 1 pinch salt; 1 teaspoon dried thyme; 1 teaspoon fennel seeds; 4 ounces goat cheese; 1 tablespoon olive oil, or as needed