By iowagirleats.com
One Pot Chicken and Rice
One-Pot Chicken and Rice is part soup, part risotto, and wholly comforting. Your family will ask for this easy yet irresistable gluten free dinner recipe again and again.
Updated at: Fri, 03 Jan 2025 08:34:09 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
40
High
Nutrition per serving
Calories501.7 kcal (25%)
Total Fat16.2 g (23%)
Carbs63.2 g (24%)
Sugars6.5 g (7%)
Protein22.9 g (46%)
Sodium612.6 mg (31%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
4 Tablespoonsbutter
divided
1 heaping cupcarrots
shredded or chopped, from 1 cup baby carrots or 2 large carrots
seasoned salt
pepper
2 cupslong grain white rice
scant, I like Lundberg White Jasmine Rice
1 tablespoondried minced onion
1 teaspoondried minced garlic
2 tablespoonsdried parsley flakes
8 cupschicken stock
2chicken breasts
small, cut into bite-sized pieces
Instructions
View on iowagirleats.com
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Notes
10 liked
0 disliked
Easy
Go-to
Delicious
Makes leftovers
