Vegan Jollof Rice

Name: Vegan Jollof Rice
Cook time: 1 h 30 min
Total time: 1 h 30 min
Cuisine: Middle Eastern
Ingredients: 1 tablespoon of olive oil; 1 large onion (finely chopped); 3 large garlic cloves (finely sliced); 1 thumb-sized piece of fresh ginger (peeled and grated); 1 teaspoon paprika; 1/4 teaspoon cayenne pepper; 1/4 teaspoon ground coriander; 14- ounce can plum tomatoes; 1 teaspoon sugar or palm sugar; 1 scotch bonnet pepper (sliced); 1 cup brown rice; 1 vegetable bouillon cube; 1 large bunch of fresh cilantro (coarsely chopped); sea salt; freshly ground black pepper

Instructions

Cook:1h 30min

This vegan jollof rice recipe makes a pot of unmatchable comfort complete with spice, carbs, and all that wholesome good stuff that makes you smile contentedly after consuming.

Updated at: Thu, 21 Nov 2024 08:52:15 GMT