Tomato Rice Soup

Name: Tomato Rice Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 2 Tbsp olive oil ((extra virgin)); 1 large carrot ((grated)); 2 stalks celery ((chopped)); ½ cup yellow onion ((chopped, or white onion)); 1 tsp garlic ((minced)); ½ cup long grain white rice ((uncooked, plus extra for serving if desired)); 29 oz diced tomatoes ((do not drain)); 2 cups vegetable broth ((or chicken broth, or beef broth)); ¼ tsp each, salt & pepper ((to taste)); 2 oz cream cheese ((optional, at room temperature for serving or use sour cream))

Instructions

Prep:10minCook:20min

Tomato rice soup is a delicious recipe that combines the flavors of canned tomatoes, veggies, and tender rice in one warm and hearty bowl. This 30-minute recipe makes for a quick and easy vegetarian dinner or satisfying lunch any day of the week! It's classic comfort food your whole family will look forward to!

Updated at: Tue, 27 May 2025 17:39:30 GMT