CEVAPI (CEVAPCICI) RECIPE & HISTORY - all you need to know!

Name: CEVAPI (CEVAPCICI) RECIPE & HISTORY - all you need to know!
Prep time: 40 min
Total time: 40 min
Cuisine: European
Ingredients: 2 lb mixed meat (lamb, pork, beef), grounded (900 g); 3 cloves garlic; 3 tbsp water; 1.5 tsp baking soda; 2 tsp paprika (optional); 1 tsp black pepper; 1 tsp table salt

Instructions

Prep:40min

Cevapi, or Cevapcici, are homemade sausages traditional of the Balkans area. This delicious street food made with mixed meats, is perfect for a party in your garden: tasty and easy to prepare thanks to simple ingredients. Here the recipe and the history of Cevapi!

Updated at: Thu, 21 Nov 2024 15:03:57 GMT