By bellyfull.net
Slow Cooker Mongolian Beef
Instructions
Prep:20minCook:4h
This Slow Cooker Mongolian Beef is a super easy crock pot recipe, rendering tender meat that is slightly tangy and spicy. So absolutely delicious!
Updated at: Fri, 10 May 2024 11:37:08 GMT
Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories400.3 kcal (20%)
Total Fat12.8 g (18%)
Carbs22.8 g (9%)
Sugars14.5 g (16%)
Protein40.1 g (80%)
Sodium973.3 mg (49%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1.5 poundsflank steak
2 tablespoonscornstarch
½ cuplow-sodium soy sauce
¼ cupwhite wine
¼ cupcooking sherry
½ tablespoonwhite wine vinegar
2 teaspoonssesame oil
2 teaspoonsmolasses
1 teaspoonginger
1 teaspoondried onion
½ teaspooncracked red pepper flakes
¼ teaspoonblack pepper
3 tablespoonsbrown sugar
½ tablespoonalmond butter
or peanut butter
3cloves garlic
minced
4scallions
diced
white rice
cooked, for serving
Instructions
View on bellyfull.net
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Notes
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