By thepurplepumpkinblog.co.uk
Chinese Boiled Pork Dumplings
Instructions
Prep:15minCook:6min
To celebrate the Chinese New Year, why not make these Chinese Boiled Pork Dumplings?
Updated at: Mon, 03 Jun 2024 22:26:45 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
2
Low
Nutrition per serving
Calories40.6 kcal (2%)
Total Fat1.9 g (3%)
Carbs4 g (2%)
Sugars0.5 g (1%)
Protein2.2 g (4%)
Sodium179.4 mg (9%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
3 cupscabbage
chopped, leaves
Kosher salt
sea salt flakes
½ tspginger
fresh grated
2scallions
green onions spring onions, roughly chopped
150gground pork
pepper
1 Tbspsoy sauce
½ Tbsprice vinegar
1 tspsesame oil
dumpling wrappers
0.5 Tbspcornstarch
cornflour, mixed with 1/4 cup water
Soy sauce
or Hoisin sauce, for dipping
Instructions
View on thepurplepumpkinblog.co.uk
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