Nutrition balance score
Great
Glycemic Index
64
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories355.7 kcal (18%)
Total Fat16 g (23%)
Carbs21.8 g (8%)
Sugars10.8 g (12%)
Protein32.8 g (66%)
Sodium540.9 mg (27%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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