By tastesbetterfromscratch.com
Chicken Pot Pie
Instructions
Prep:30minCook:1h
This traditional Chicken Pot Pie recipe is easy to make, with a buttery, flaky pie crust and creamy chicken and vegetable filling.
Updated at: Fri, 04 Apr 2025 02:06:52 GMT
Nutrition balance score
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Ingredients
8 servings
1 recipepie dough
Homemade, chilled, our recipes makes 2 crusts, needed for this recipe, one for the top, and one for the bottom
1 poundboneless skinless chicken breasts
⅓ cupbutter
½ cupcelery
sliced
⅓ cuponion
chopped
⅓ cupall-purpose flour
½ teaspoonsalt
¼ teaspoonfreshly ground black pepper
¼ teaspooncelery seed
½ teaspoongarlic powder
1 teaspoonchicken bouillon paste
or more to taste, or substitute 1 bouillon cube
1 cupmilk
8 ouncesfrozen veggies
mix of carrots, peas, green beans, and corn
1egg
1 Tbspmilk
Instructions
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Notes
5 liked
0 disliked
Delicious
Go-to
Crispy
Kid-friendly
Moist
