
By taste.com.au
Spaghettini with tuna, capers & chilli
Instructions
Prep:10minCook:20min
The ingredients might be simple, but the results are still impressive! This low-fat pasta dish makes a great mid-week meal.
Updated at: Thu, 27 Mar 2025 18:30:41 GMT
Nutrition balance score
Good
Glycemic Index
55
Moderate
Glycemic Load
44
High
Nutrition per serving
Calories517.1 kcal (26%)
Total Fat10.4 g (15%)
Carbs76.2 g (29%)
Sugars9.3 g (10%)
Protein27.1 g (54%)
Sodium849 mg (42%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

350gspaghetti

18.2 gmolive oil

3garlic cloves
crushed

0.5fresh red chilli
halved, deseeded, finely chopped

60mldry white wine

2 x 400gcans chopped tomatoes

1 x 185gcan tuna in spring water
drained, flaked

20mlcapers
drained, finely chopped

110glow-fat feta
crumbled

250mlfresh continental parsley
coarsely chopped

¼ tsplemon rind
finely grated

salt

freshly ground black pepper

Sliced ciabatta
to serve
Instructions
View on taste.com.au
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