Oreo Red Velvet Cheesecake

Name: Oreo Red Velvet Cheesecake
Prep time: 30 min
Cook time: 1 h 45 min
Total time: 2 h 15 min
Cuisine: American
Ingredients: 36 36 Oreos +10 - 12 for decoration; 4 tablespoons (57g) butter, melted; 2 tablespoons (24g) granulated white sugar; 24 ounces (680 grams) Full-fat bricks of cream cheese (3 bricks) softened to room temperature; 1 and 1/3 cups (270g) granulated white sugar; 1 cup (249g) sour cream, room temperature; 3 tablespoons (16g) cocoa powder, sifted; 1 pinch salt; 1 teaspoon (4g) vanilla extract; 3-6 drops red gel food coloring (add more for a darker color); 4 large eggs, room temperature; 2 cups (476g) heavy cream; 1 teaspoon (4g) vanilla; 1/2 cup (60g) confectioners sugar

Instructions

Prep:30minCook:1h 45min

This red velvet cheesecake is easy to make and delivers a delicious and decadent dessert. The cheesecake is made with a creamy red velvet filling and a rich chocolate crust. It is topped with a whipped cream frosting and decorated with red velvet crumbs.

Updated at: Wed, 04 Nov 2026 06:24:34 GMT