Nutrition balance score
Good
Glycemic Index
31
Low
Glycemic Load
9
Low
Nutrition per serving
Calories266.5 kcal (13%)
Total Fat10 g (14%)
Carbs30.1 g (12%)
Sugars8.1 g (9%)
Protein16.2 g (32%)
Sodium265.4 mg (13%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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