By agoudalife.com
Mexican Stuffed Peppers
Instructions
Prep:15minCook:40min
Mexican Stuffed Peppers ~ bell peppers filled with taco ground beef, rice and beans topped with cheese and baked in enchilada sauce.
Updated at: Thu, 21 Nov 2024 12:23:58 GMT
Nutrition balance score
Great
Glycemic Index
32
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories542.6 kcal (27%)
Total Fat23.1 g (33%)
Carbs50.4 g (19%)
Sugars6.9 g (8%)
Protein34.2 g (68%)
Sodium920.4 mg (46%)
Fiber10.4 g (37%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2bell peppers
large, cut in half and seeded
1 tablespoonolive oil
0.5 poundlean ground beef
1onion
small, diced
2 tablespoonstaco seasoning
1 cupdiced tomatoes
1 cupblack beans
rinsed and drained
½ cuprice
COOKED, can use white, brown or cauliflower rice
1 ½ cupsMexican blend cheese shredded
2 tablespoonslime juice
10 ouncesEnchilada sauce
canned, medium spice used
2 tablespoonscilantro
Instructions
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Notes
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