Slow Cooker Black Bean Pumpkin Turkey Chili

Name: Slow Cooker Black Bean Pumpkin Turkey Chili
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Cuisine: American
Ingredients: 1 tablespoon olive oil; 1 pound extra lean ground turkey (99%); 1 medium white onion, chopped; 1 jalapeno, seeded and finely diced; 3 garlic cloves, minced; 2 ½ tablespoons chili powder; 1 ½ teaspoons cumin; ¼ teaspoon red cayenne pepper; ¼ teaspoon ground cinnamon; ⅛ teaspoon ground cloves; 1 teaspoon salt, plus more to taste; Freshly ground black pepper; 2 tablespoons pure maple syrup (or brown sugar); 1 28oz can diced tomatoes (preferably no salt added); ¾ cup low sodium chicken broth; 1 15oz can pumpkin puree (or 1 ¾ cup fresh pumpkin puree); 1 15oz can black beans, rinsed and drained; To garnish: cilantro, sour cream (or greek yogurt), guacamole and cheddar cheese

Instructions

Prep:15minCook:3h

Delicious, healthy slow cooker black bean pumpkin turkey chili bursting with sweet & spicy flavors thanks to hints of maple, cinnamon, chili powder & cayenne. This easy slow cooker pumpkin turkey chili recipe is freezer-friendly and great for busy weeknights! The perfect fall dinner.

Updated at: Sat, 05 Sep 2026 00:08:24 GMT