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Oxtail stew

1/2

Oxtail stew

2/2

By BBC Good Food

Oxtail stew

Cook:3h 30min

Slow-cooked oxtail is soft, melting meat and teamed with this rich red wine sauce it's perfect for parties

Updated at: Tue, 06 Jan 2026 03:35:17 GMT

Nutrition balance score

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Ingredients

6 servings

2 Tbspplain flour

jointed and cut into pieces

4 Tbspsunflower oil

cut into small chunks

cut into small chunks

2 Tbsptomato purée

1 bottlered wine

1beef stock cube

300gself-raising flour

Instructions

View on BBC Good Food

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Notes

1 liked

0 disliked

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Moyra Reynolds· 2 years ago

I cooked in in the slow cooker for around eight hours and thickened it will a little arrowroot around the seven hour mark. I Served it with cabbage , mashed potatoes and Yorkshire puddings and it was a great success.

I cooked in in the slow cooker for around eight hours and thickened it will a little arrowroot around the seven hour mark. I Served it with cabbage , mashed potatoes and Yorkshire puddings and it was a great success.