By theurbenlife.com
Copycat Star Wars Galaxy’s Edge Ronto Wrap
My Copycat Star Wars Galaxy’s Edge Ronto Wrap recipe comes together with grilled sausage, tangy slaw, and homemade cucumber-peppercorn yogurt sauce. Dairy-free and gluten-free!
Updated at: Thu, 21 Nov 2024 12:26:27 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
24
High
Nutrition per serving
Calories691.6 kcal (35%)
Total Fat33.2 g (47%)
Carbs46.5 g (18%)
Sugars7.2 g (8%)
Protein49.6 g (99%)
Sodium1436.8 mg (72%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
6pork sausages
6pork chops
thin-cut
6pita breads
grilled
1 cupgreen cabbage
thinly sliced
½ cupcarrot
sliced
¼ cupred onion
optional
3 tablespoonsapple cider vinegar
1 teaspoondijon mustard
1 teaspoonolive oil
1 teaspoondried basil
1 teaspoongranulated sugar
salt
to taste
pepper
to taste
2 cupsplain vegan yogurt
1english cucumber
grated
3cloves garlic
minced
0.5lemon juiced
1 teaspoondried dill
1 teaspoondried mint
2 teaspoonsblack peppercorn
cracked
1 teaspoonsalt
Instructions
Step 1
Cook sausages and pork chops according to package instructions.
Step 2
Meanwhile, mix the slaw ingredients together in a large mixing bowl. Cover and transfer to refrigerate until ready to serve.
Step 3
Stir together peppercorn sauce ingredients in a medium-sized mixing bowl. Taste and adjust seasonings, if needed. Cover and transfer to refrigerate until ready to serve.
Step 4
To assemble, lay out pitas and top each with one pork chop and one sausage. Place desired amount of slaw on top then drizzle with peppercorn sauce.
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