Soda Bread with Cheddar and Herbs

Name: Soda Bread with Cheddar and Herbs
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 256 grams all purpose flour (2 cups); 75 grams rolled oats (3/4 cup), plus more for coating; 1 teaspoon cream of tartar; 1 teaspoon baking soda; 1 teaspoon kosher salt; 1/8 teaspoon cracked black pepper; 30 grams unsalted butter, cold and cubed (2 tablespoons); 240 milliliters buttermilk (1 cup); 3 tablespoons chopped fresh chives (about 10 grams); 1 tablespoon chopped fresh rosemary; 1 tablespoon chopped fresh thyme; 1 tablespoon chopped fresh dill; 120 grams sharp cheddar cheese, cut into 1/2-inch cubes (about 1 cup cubed cheese)

Instructions

Prep:15min

Packed with cubes of sharp cheddar cheese and a blend of fresh chives, rosemary, thyme, and dill, this soda bread with cheddar and herbs offers a savory twist on the traditional Irish soda bread recipe.

Updated at: Mon, 24 Aug 2026 00:08:29 GMT