Mediterranean Anchovy Pizza

Name: Mediterranean Anchovy Pizza
Prep time: 2 h
Cook time: 20 min
Total time: 2 h 20 min
Cuisine: European, Italian
Ingredients: 6-8 tbps. Italian tomato sauce; 1 tbsp. dried oregano; 200 g (7oz) mozzarella cheese, (cut in stripes ); 12 anchovy fish fillets, (marinated in oil); 100 g (3.5oz) black olives, (cut in circles); 230 ml water; 360 g (12.7oz) all purpose flour; 1 tbsp. instant dry yeast; 2 tbsp. olive oil