By jessicainthekitchen.com
Homemade Vegan Yogurt (Cultured and Creamy)
Instructions
Prep:10min
This Homemade Vegan Yogurt (Cultured and Creamy) will absolutely change your life! It tastes identical to store-bought dairy yogurt, tastes absolutely delicious, and can be used in so many ways from breakfasts to dips to dinners! The process to make it is pretty foolproof, and doesn't require any special tools or ingredients!
Updated at: Thu, 21 Nov 2024 11:51:55 GMT
Nutrition balance score
Good
Glycemic Index
22
Low
Glycemic Load
5
Low
Nutrition per serving
Calories393.8 kcal (20%)
Total Fat31.8 g (45%)
Carbs22.4 g (9%)
Sugars3.4 g (4%)
Protein10.5 g (21%)
Sodium34 mg (2%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on jessicainthekitchen.com
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