Nutrition balance score
Good
Glycemic Index
68
Moderate
Nutrition per recipe
Calories2105.6 kcal (105%)
Total Fat83.5 g (119%)
Carbs284.3 g (109%)
Sugars66.7 g (74%)
Protein58.8 g (118%)
Sodium5239.4 mg (262%)
Fiber20.3 g (72%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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