By food.com
Cranberry Bread
Instructions
Prep:10minCook:1h
Make and share this Cranberry Bread recipe from Food.com.
Updated at: Thu, 21 Nov 2024 15:07:16 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
229
High
Nutrition per serving
Calories2482.3 kcal (124%)
Total Fat113.2 g (162%)
Carbs335.1 g (129%)
Sugars176.4 g (196%)
Protein39.1 g (78%)
Sodium2295 mg (115%)
Fiber11.9 g (42%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
2 cupsfresh cranberries
or 2 cups frozen cranberries, chopped
1 ⅔ cupssugar
⅔ cupvegetable oil
½ cupmilk
2 teaspoonslemons
grated, or 2 teaspoons grated orange rind
2 teaspoonsvanilla
4eggs
3 cupsall-purpose flour
½ cupwalnuts
coarsely chopped, or 1/2 cup coarsely chopped pecans
4 teaspoonsbaking powder
1 teaspoonsalt
Instructions
View on food.com
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Notes
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Delicious
Go-to
Under 30 minutes