By Randi Cockrell
Randi's Wholesome Muffins
6 steps
Prep:15minCook:20min
Updated at: Thu, 17 Aug 2023 09:03:05 GMT
Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories245.2 kcal (12%)
Total Fat10.4 g (15%)
Carbs33.8 g (13%)
Sugars12.4 g (14%)
Protein6.7 g (13%)
Sodium324 mg (16%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Preheat oven to 350F
OvenPreheatStep 2
Combine all dry ingredients in a large (medium stainless) bowl.
BowlStep 3
Combine all wet ingredients in a small (4C glass) bowl.
BowlStep 4
Combine dry and wet together.
BowlStep 5
Pour into a muffin pan (or square 12-brownie pan).
Muffin PanStep 6
Bake for 20 minutes.
Muffin PanOvenHeatNotes
1 liked
0 disliked
Delicious
Go-to
Kid-friendly
Makes leftovers
