One Pot French Onion Pasta

More salt

Really nice meal, made it a while ago but i remember it being kinda easy to make and quite savoury. Definitely give it a try if you like Caramelized Onions.

Came out pretty bland, especially since we tend to not add salt to limit our intake. Made this with a wine braised mushroom chicken that had leftover sauce to add on top of this, thankfully saving the flavor. If we make this again, we will skip the route and water...it would have been better to absorb more of the beef flavor