Mushroom Stroganoff (One Pot)

Name: Mushroom Stroganoff (One Pot)
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: American
Ingredients: 3 tablespoon extra virgin olive oil; 1 large diced yellow onion ((about 2 cups)); 1 lb sliced cremini mushrooms; 3 cloves minced garlic; 1 tablespoon fresh thyme leaves ((or 1 teaspoon dried)); 3 tablespoons all-purpose flour; 3½ cups vegetable broth ((see note 1)); ½ teaspoon fine sea salt; ¼ teaspoon freshly ground black pepper; 7 oz dried broad egg noodles ((see notes 2 and 3)); ½ cup milk ((see note 3)); Parmesan cheese ((for garnish, see notes 3 and 4)); Chopped flat-leaf parsley ((for garnish, optional))

Instructions

Prep:5minCook:25min

This easy one-pot Mushroom Stroganoff is creamy, savory, and packed with mushrooms. The noodles cook right in the sauce for extra flavor and fewer dishes. Ready in 30 minutes—no sour cream required. (Vegetarian, Vegan option).

Updated at: Sat, 03 Oct 2026 00:10:25 GMT