
By Allrecipes
Chicken Noodle Salad with Peanut-Ginger Dressing
Instructions
Prep:45minCook:10min
Asian flavors star in this chicken-linguine pasta salad that tosses julienned carrots, celery, green onions, and cilantro with a zesty ginger-peanut-garlic seasoned dressing.
Updated at: Thu, 13 Mar 2025 07:58:02 GMT
Nutrition balance score
Good
Glycemic Index
40
Low
Glycemic Load
21
High
Nutrition per serving
Calories465.6 kcal (23%)
Total Fat18.6 g (27%)
Carbs52.2 g (20%)
Sugars6.6 g (7%)
Protein23.3 g (47%)
Sodium715.9 mg (36%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

⅓ cupsmooth peanut butter

¼ cupsoy sauce

2 tablespoonsunseasoned rice vinegar

1 tablespoonasian garlic-chili sauce

1 tablespoonbrown sugar
packed

1 tablespoonfresh ginger root
finely chopped

⅛ teaspoonred pepper flakes

3 tablespoonslow-sodium chicken broth

salt
to taste

ground black pepper
to taste

1 x 16 ouncelinguine pasta
uncooked

3 ½ cupschicken
cooked, cut into strips

1 cupcarrot
julienne-sliced

6green onions
chopped

1red bell pepper
seeded and cut into strips

1celery rib
thinly sliced

½ cupfresh cilantro leaves
chopped

½ cuproasted peanuts
chopped, for garnish
Instructions
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