Slow-Cooker Baked Beans

Name: Slow-Cooker Baked Beans
Cook time: 3 h 10 min
Total time: 3 h 10 min
Cuisine: European
Ingredients: 2 (15 ounce) cans no-salt-added navy beans, rinsed; ⅔ cup no-salt-added tomato sauce; ½ cup diced medium onion; 2 cloves garlic, minced; ¼ cup molasses; 2 tablespoons brown sugar; 1 tablespoon tomato paste; 1 tablespoon Worcestershire sauce; 1 ½ teaspoons yellow mustard; ½ teaspoon smoked paprika; ⅛ teaspoon salt; Pinch of cayenne pepper

Instructions

Cook:3h 10min

Typically made with bacon, these vegetarian slow-cooked beans are the perfect balance of sweet and savory. Molasses and brown sugar provide sweetness, while tomato, mustard and Worcestershire sauce add savoriness. Serve these beans as a side at any potluck or barbecue.

Updated at: Tue, 04 Apr 2023 08:31:04 GMT